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Turkey Loaf

Ingredients:

  • 2 lbs. ground turkey
  • 1/2 cup tomato juice or V-8
  • 1/4 cup. onion flakes
  • 2 tsp. salt
  • 3/4 tsp. pepper
  • 1/2 tsp. garlic salt
  • 1 Tbsp. Worcestershire sauce

Directions:

Mix all ingredients. Put 2/3 of the mixture in a loaf pan and cover with fresh sliced mushrooms. Add remainder of meat mixture and another layer of mushrooms. Bake at 375 degrees F for 1 hour.

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By Robin

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July 29, 2010
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