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Irishwitch
Silver Post Medal for All Time! 390 Posts 
Total Time: 40 minutes
Ingredients:
- 1 Tbsp margarine
- 1/2 cup sugar
- 1 cup flour
- 1/2 tsp soda
- 1 tsp baking powder
- 1/4 tsp nutmeg
- 1/2 cup milk
- 1/2 cup dates, cut up
- 1/2 cup nuts
- 1 tsp vanilla
- Sauce
- 3/4 cup brown sugar
- 1 Tbsp margarine
- 1 cup hot water
Steps:
- Cream margarine and sugar.
- Sift dry ingredients.
- Add vanilla to creamed mixture.
- Add milk alternately with flour mixture.
- Stir dates and nuts in last.
- Place batter in greased dish.
- Heat sauce ingredients and pour over batter.
- Bake at 350 degrees F for 30 minutes.
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June 5, 20140 found this helpful
What size pan? 1 cup flour does not seem like much. Sounds delicious, though.
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MB Norton
Bronze Feedback Medal for All Time! 207 Feedbacks June 5, 20140 found this helpful
This sounds healthy and delish! I am also wondering pan size. Maybe an 8" x 8" ? I am going to try this this weekend. I will post results.
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