Uncooked crushed Ramen noodles are great when sprinkled on chocolate or other flavors of pudding for a little crunch. Save the spice packet for making gravy or seasoning soup.
Use them instead of croutons on salads. They can be used on fruit salads as well as green salads but should be added right before eating so that they will not lose their crunchiness. They are also great as a stir-fry topping.
By Judy S. from Valley City, ND
This page contains creative ramen recipes. Ramen can be elevated beyond the simple bowl of noodles and used in recipes.
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I make all kinds of meals using ramen noodles. This is one of my faves. Use the same type of meat as the seasoning.
