Vegetable Casserole

Ingredients:

• 2 pkg. frozen broccoli
• 1 pkg. frozen brussel sprouts
• 1 pkg. frozen cauliflower
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• 1 can cream of mushroom soup
• 1 can cheese soup

Directions:

Melt together cream of mushroom soup and cheese soup. Pour over cooked veggies. Put in 325 degree F oven for 30 minutes.

By Robin from Washington, IA