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Vegetable Casserole


Diamond Post Medal for All Time! 5,887 Posts

This is an extremely easy, tasty recipe. I love the combination of soup and cheese poured over the veggies!

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Total Time: 60-70 minutes

Yield: 8-10

Ingredients:

Steps:

  1. Arrange vegetables, frozen, in 9x13 pan. Put large pieces on bottom.
  2. Heat soup with cheese until cheese is melted. Pour over vegetables.
  3. Bake at 350 degrees F for 50-60 minutes. Serves 8-10.

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Food and Recipes Recipes CasserolesOctober 30, 2012
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