Put salmon in baking dish (mash the bones with fingers as they are good for you). Add corn and egg and mix. Crumble up crackers and mix in salmon, corn and egg mixture. Then crumble some crackers on top, cover with lid and bake about 1 hour at 350 degrees F. Remove lid if you want it to brown a little.
By Trudy from Springfield, IL
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I collect old recipe booklets that I find at thrift shops and yard sales. I enjoy looking through them and seeing how cooking has changed over the years. Some of the recipes are really good, real comfort foods.
Flake salmon into buttered 1 1/2 qt. casserole. Mix in rice, lemon juice, soup, dill, cheese and milk. Bake at 350 degrees F for 25-30 minutes.
Drain salmon, reserving the liquid. Break the salmon into bite-size chunks. Drain bean sprouts thoroughly and place in 2 qt. casserole. Saute' celery and onions in butter until tender.
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Simple, cheap, and easy. Cook potatoes, drain, mash. Line buttered dish with mashed potatoes.
