It makes a nice moist gluten free dessert.
Beat eggs then add sugar continuing to beat. Add pumpkin, oil, and applesauce and beat thoroughly.
Stir in remaining ingredients. Grease an 8 x 12 inch baking dish. Pour in cake mix. Bake at 350 degrees F. for 45 minutes or until center springs back when touched.
Servings: | 8 |
Time: | 10 Minutes Preparation Time 45 Minutes Cooking Time |
By Jackie D. from Nunda, NY