Jackie H. Silver Post Medal for All Time! 355 Posts
March 2, 2016
I grew up with Salisbury Steak being one of my mom's specialties. I never until today thought about making it. I gave it a try, and it turned out to be such an easy recipe and so tasty. I think you all will find this easy and so delicious.
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Ingredients:
1 lb very lean ground beef
1/2 cup Italian bread crumbs
1/2 cup grated Parmesan cheese
1 large egg
1/2 cup milk
a few dashes of black pepper
1 envelope dry onion soup mix
1/2 tsp Old Bay Seasoning
1/2 tsp basil leaves
1/4 tsp Italian seasoning
1/8 tsp sugar
Gravy
1 envelope beef & mushroom gravy
1 cup cold water
1 can cream of mushroom soup
1/2 can water
1/2 tsp dry onions
Steps:
Preheat oven to 375 degrees F.
In a square glass casserole, put in your ground beef. Add all the ingredients. Mix very well. If it seems to wet, add a little more bread crumbs.
Divide your ground beef mixture into 4 equal parts. Using this casserole, make 4 large oval patties and place them back in the dish. Take a wet paper towel and wipe around the edges of the dish to keep and particles from burning.
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Put in the oven for 30 minutes. After 15 minutes, open the oven to gently lift and turn each patties over.
While this is cooking, You can be making your gravy.
Mix together the gravy mix with water and the cream of mushroom soup, water and dry onion soup mix. Bring this to a boil, stirring well, then just let it simmer.
I served mine over egg noodles and steamed broccoli. Enjoy!
Robin Diamond Post Medal for All Time! 5,887 Posts
August 10, 2010
Mix all steak ingredients together. Shape into patties. Place in 9x13 inch pan. Heat sauce ingredients until butter melts. Pour over meat and cover. Bake at 350 degrees F for 45 minutes.
Combine ground beef, egg, onion, butter, salt, pepper and parsley. Shape into patties about 3/4 to 1 inch thick. Dredge in crushed cornflakes covering sides and edges.
I grew up with Salisbury Steak being one of my mom's specialties. I never until today thought about making it. I gave it a try, and it turned out to be such an easy recipe and so tasty. I think you all will find this easy and so delicious.
