I am looking for a Pork Back Ribs recipe where you bake them for 1 hour and then turn off the oven, but you leave them in there all day. I don't know the name of the recipe or any of the ingredients to make this request more helpful. I would appreciate any help you can give! Thank you and have a great day.
If you are looking for tenderness what I do is. Turn the oven up to 400-450. Add a rub if you like. Put the ribs in for 30 to 45 min. Turn the oven down to 325 add barbeque sauce if you like cover with foil and let cook for about an hour. Or if you are going to put them on the grill as I do in better weather. Do not but the sauce on until on the grill. Hope this helps you out. Now I want so RIBS!
Check out these recipes.
So easy. Preheat grill to high heat. Combine cumin, chili powder, paprika, salt, and pepper in a small lidded jar and shake to mix.
My friend brought me a big rack of ribs before heading out of town. As it's so hot in Southern California, I decided to make them outside on the outdoor griddle. This was super easy to do and I barely had to tend to them.
Preheat grill for high heat. In a small jar, combine cumin, chili powder, paprika, salt, and pepper. Close the lid and shake to mix.
Easy to prepare, better than grilled! Always gets raves from guests.
Adjust oven rack to 6 inches from broiler. Preheat broiler to high. Line large shallow baking pan with heavy-duty aluminum foil.
