Crisp and hot, these potatoes will be devoured in no time. This is the favored side dish with hamburgers at our house.
Peel 5 - 6 large potatoes. Wash thoroughly, and pat dry with paper towels. Peel potatoes into ribbons using a vegetable peeler.
Half fill a large pan with oil, and heat oil to moderately hot. Cook ribbons in oil in batches, 4 to 5 minutes or until crisp and golden. Drain on paper towels.
Serve ribbons hot, sprinkled with salt and pepper, or drizzled with sweet Thai chili sauce.
Source: Brilliant Burgers
By Robyn from TN
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Oven baking makes these french fries lower in fat and still crispy.
I think I'd heard about this before, but last night I tried it for myself. I love french fries, but only indulge rarely.
We watched about a food truck that serves footlong potato fries. Minutes later we craved for it. I've seen how they make it except for their exact ingredients. I tried making it simple and fortunately it looks similar but it's only half the length since I don't have the same equipment they use. The space is limited. Still the same taste as the fries we usually enjoy.
This page contains the following solutions.
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Similar in flavor to BBQ flavored potato chips, these fries are a delicious change from regular French fries. Try using your air fryer for these.
There is just something delicious about French fries being paired with cheese and other toppings, like bacon, onions or jalapeños. These crispy and cheesy potatoes are sure to be a hit at your next party or on game day.
A healthier alternative to the traditional white potato fries, sweet potato fries are becoming popular. They are fluffier than potatoes and have a wonderful sweet flavor that goes well with many seasonings.
Making fries in the oven can reduce the amount of fat that you consume eating these yummy potatoes. This page contains oven fries recipes.
