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Recipe Contest
(March 1 - April 30, 2021)

This contest is over. See the winners and other entries below.

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DurationEntries
March 1 - April 30, 202110


Bronze Post Medal for 2021. 31 Posts
April 20, 2021

Coq au vin is a real star of traditional French recipes, known internationally as one of the best examples of French gastronomy. This dish combines two symbols of France - rooster and wine!

A plate of coq a vin with fried potatoes.

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March 30, 2021

I am French and I really love to cook simple but delicious dishes. This recipe is about Velouté de Potimarron et Morteau. Most this dish would most likely translated as Pumpkin Soup with smoked sausage from Morteau, but in French we do not call it soup, namely velouté because of its special creamy texture.

The creamy soup with sausage pieces.

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A completed ham, egg and cheese bake.
Ham, Egg and Cheese BakeThis is made the night before and refrigerated, so all you have to do is bake it. I halved the recipe and baked it in an 8 by 8 inch dish. This recipe freezes well. It is very filling!

 
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A stack of pancakes with syrup.
Fluffy Banana Choco Chip PancakeHere's a simple recipe you can even teach your kids to do it for themselves. This doesn't necessarily need measuring since our leavening agents baking soda and baking powder are absent in this recipe. These two are ingredients you have to put correctly into your batter or else you'll have a weird tasting pancake. The other ingredients, they can be estimated so it's safe for your children to participate this activity but still teach them the right estimate and proper procedure to get good results.

 
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Ripe Avocado Salad Dressing
Ripe Avocado Salad DressingI got a deal on some very ripe avocados at my grocer and decided to make an easy sauce to use on noodles or as a salad dressing. You just mix them all in a blender and refrigerate until use so there are really no steps but measuring them into the appliance! Delish and healthy too! Check it out!

 
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Make Cake Pops From Leftover Cake
Make Cake Pops From Leftover Cake (April Fools)I got this great idea after my kid's birthday party when I noticed all the half-eaten cake left on all the kids' plates. I thought to myself, "What a waste!" So I came up with this tip, you can make cake pops from those leftovers! I know what you are thinking right now, I am a genius, right? Why have I never thought of this before? This way you can make some little cake pops and your kids will be so excited.

 
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Marshmallow Fluff Frosting
Marshmallow Fluff FrostingThis is a nice fluffy frosting with just a hint of vanilla. It is like a cheater Italian merengue frosting.

 
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The finished chicken breast with a salad.
Stuffed Chicken BreastThis recipe takes chicken up to a new level. It has a wonderful stuffing of mushrooms, spinach, caramelized onions, and swiss cheese.

 
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Chicken and Dressing Gluten Free
Chicken and Dressing Gluten FreeI was diagnosed with Celiac in 2009 and could not enjoy eating chicken and dressing with my family until recently when our grocery store started carrying a gluten free stuffing mix. I have prepared it several times and love it. My family likes it too. I have experimented and this is my recipe.

 
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Pickled Spicy Peppers in jars.
Pickled Spicy PeppersThere are many recipes for pickled peppers. This recipe is different in that as a result, hot peppers will never lose their shape, and canned jars can be stored without a refrigerator.

 
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