Cooking a Frozen Roast?
Frozen joint will spend too much time in the danger zone . And even though it will cook though it will cook eventually. It will not have reached a high enough temperature in the centre long enough to make it safe to eat. And will probably make you ill
Cooking a Frozen Roast?
Frozen joint will spend too much time in the danger zone . And even though it will cook though it will cook eventually. It will not have reached a high enough temperature in the centre long enough to make it safe to eat. And will probably make you ill
Cooking a Frozen Roast?
You need to brown your meat on all sides after seasoning with salt and pepper first. Then add it to the slow cooker
Cooking a Frozen Roast?
Probably because you had a slightly higher temperature in the oven, which sealed the meat quicker, thus retaining its flavour
