Freezing Figs?
Once picked I clean and chop figs ready to go into the pot but freeze them in batches. Theyre good up to a year after to make mum with.
Freezing Figs?
I have to disagree. This is what I do, I wash and chop them first. Freeze ready to put in the pot. No flavour lost. Mushy yes. Flavour not lost. Perfect for jam or for baking.
