Crockpot Jambalaya
I made this tonight for dinner. It was great. The only thing is I made it on the stove top. Next time I will make it in the slow cooker.
Storing Leftover Nacho Cheese?
I tried that but it was gritty when thawed. Thats why I was wondering if it could be heated then put in jars and sealed as if canning soups, sauces, etc? Thanks for your help
