Fudge Not Setting Up?
I always use a candy thermometer to 240degrees Fahrenheit ( 100 degrees Centigrade). Turn out perfect! Soft ball stage is 230-240 depending on altitude. I live at 6500 ft so I use 240 degrees.
Tips For Smooth Fudge
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Tips For Smooth Fudge
I stir to dissolve everything. Let it come to rolling boil. I do stir because if you scorch it will taste burnt. Adjust heat till it reaches 240degrees for a few minutes. Add choc chips dissolve and add marshmallow creme. Large jar16 oz. I have glass cook top...
Tips For Smooth Fudge
Thanks