Buy cheese on sale and in large quantities. Cut it into sizes that fit your use and freeze. To use it just let it thaw out.
Editor's Note: We have done this for years. Cheese tends to be more crumbly after freezing. If you use a lot of sliced cheese this may not be the best, but if you grate it, it's great! : )
Virginia
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
I buy the cheese ends from the deli for cheap and use them for salads, chunks, macaroni and cheese etc. Also the salami and pepperoni ends for antipasto and Italian macaroni salads.
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
