Date Pudding I
Ingredients and Directions
Combine the water and dates. Add the soda. Set aside.
Cream together:
Add:
Stir well. Pour into greased 9x9 pan. Bake at 350 degrees for 30 minutes. When cool, cut or break into bite-size pieces. In a glass serving bowl, layer the pieces with whipped topping. Serves 10-12
By Robin
Date Pudding II
Ingredients
Directions
Cream first 4 ingredients together.
Soak 1 cup dates in boiling water and add 1 tsp. soda
Add alternately with 1 1/2 cup flour, mixed with 1 tsp. baking powder and 1/2 cup nutmeats.
Bake in wax-lined glass pan at 325 degrees F until done - approx. 30-40 minutes. Cool.
Add topping of:
Cook until thickened. Spread over cake, cool, cut in squares and top with Cool Whip on each.
By Robin from Washington, IA
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