Homemade Wheat Thins

For babies 8 months and up.

Ingredients:

• 3 cups uncooked oatmeal
• 2 cups unbleached white four (may substitute 1 cup whole wheat flour for the white)
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• 1 cup wheat germ
• 3 Tbsp. sugar
• 1 tsp. salt (not necessary - omit if you choose)
• 3/4 cup oil
• 1 cup water

Directions:

Mix all together, and roll out onto 2 cookie sheets. Sprinkle with salt. Lightly roll again to press salt in. Cut into squares or diamonds - a pizza cutter works well.

Bake at 350 degrees F. After 15 minutes begin checking the crackers and remove the ones that are golden brown and hard. Continue checking every 3-5 minutes. If desired, sprinkle with sesame or poppy seeds before baking.

By Irishwitch from Aurora, CO