Amazing Coconut Pie

Ingredients:

• 2 cups milk
• 3/4 cup sugar
• 1/2 cup biscuit mix (Bisquick)
• 4 eggs
• 1/4 cup butter or margarine
• 1 1/2 tsp. vanilla
• 1 cup Angel flake coconut

Directions:

Combine milk, sugar, biscuit mix, eggs, butter and vanilla in electric blender. Cover and blend on low speed for 3 minutes. Pour into greased 9 inch pie pan. Let stand about 5 minutes, then sprinkle with coconut. Bake at 350 for 40 minutes until golden brown. Serve with Cool Whip.

By Robin from Washington, IA