Crust: Crush cookies; stir in margarine. Put into a 9x13 inch pan.
Next Layer: Softened ice cream. Place in freezer.
Next Layer: Stir together Hershey's chocolate and milk into a saucepan. Cook over medium heat. Boil 2 minutes. Cool. Then spread over ice cream.
Next Layer: Add Cool Whip.
By Robin from Washington, IA
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Do you scrape off the white frosting in the middle of the oreo cookies and just use the cookie part?
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Crush cookies and mix with margarine. Keep out some for topping. Press rest in 9x13 inch pan. Put ice cream on crust. Mix crushed mints, Cool Whip and marshmallows. Spread on ice cream. Top with remaining crumbs. Press down and freeze.
By Robin from Washington, IA
In a 9x13 inch cake pan, layer Cool Whip, layer of pudding (mix instant pudding with 1/2 cup milk). Use all the pudding for layer. Layer of Cool Whip. Crumble cookies on top (small them in a Ziplock bag.)
By Robin
By Robin from Washington, IA