Layered Potatoes

Ingredients:

• 6 potatoes, cooked and sliced
• salt and pepper
• 4 or 5 eggs, boiled and sliced
• Polish Kielbasa, sliced (1/2 lb.)
• sour cream

Directions:

Layer potatoes, salt and pepper, boiled eggs, and Kielbasa. Repeat layers. Smother the top with sour cream. Bake at 300 degrees F for 30-40 minutes.

By Robin from Washington, IA