Ginger Cremes

Ingredients

• 1 cup Karo syrup
• 1 1/4 cup brown sugar
• 1 cup shortening
• 1 cup hot water or coffee
• 1 Tbsp. soda
• 1 tsp. ginger
• 1 tsp. cloves
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• 1 tsp. cinnamon
• 3 eggs, beaten
• 1 1/2 cups flour

Directions

Stir syrup, sugar, shortening and eggs together. I use spices scantly. Add flour and water or coffee last. Spread on greased cookie sheet and bake 20 minutes or until done at 350 degrees F. Ice with a brown sugar icing and enjoy!

By Robin from Washington, IA