social

Pineapple Loaf Cake


Silver Post Medal for All Time! 361 Posts

Ingredients

  • 1 egg
  • 3/4 cup sugar
  • 1/2 tsp. vanilla extract
  • 1 cup all-purpose flour
  • 1 tsp. ground cinnamon
  • 1/2 tsp. baking soda
  • Advertisement

  • 1/4 tsp. ground nutmeg
  • 1 (8 oz.) can crushed pineapple, undrained

Frosting:

  • 1 (3 oz.) pkg. cream cheese, softened
  • 3 Tbsp. butter, or margarine, softened
  • 1/2 tsp. vanilla extract
  • 2/3 cup confectioners' sugar
  • 1/3 cup chopped walnuts

Directions

In a small mixing bowl, beat the egg, sugar and vanilla. Combine the flour, cinnamon, baking soda and nutmeg; add to egg mixture alternately with pineapple. Beat just until combined.

Pour into a 9x5x3-inch lightly greased loaf pan. Bake at 350 degrees F for 30 to 35 minutes, or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.

For Frosting: In a small mixing bowl, beat the cream cheese, butter and vanilla until fluffy. Gradually beat in the confectioners' sugar until smooth. Spread over top and sides of cake; sprinkle with the chopped walnuts.

Advertisement

Yields: 6 servings

By Connie from Cotter, AR

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
In This Page
< Previous
Categories
Food and Recipes Recipes Baking & Desserts Cakes FruitApril 7, 2008
Pages
More
👒
Mother's Day Ideas!
🐛
Pest Control
🌻
Gardening
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-04-01 00:20:08 in 2 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf15659766.tip.html