Easy Chicken Bake

• 2 1/2 lb. frying chicken, cut up
• 1 can cream of mushroom soup
• 1/4 cup milk
• 3 oz. can mushroom pieces
• 1 envelope dry onion soup mix

Directions

Arrange chicken pieces in a 9x13 inch pan. In bowl, combine remaining ingredients, mix well. Pour over chicken. Bake for 1 hour at 375 degrees F.

By Robin from Washington, IA