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Chili Meat Loaf


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Ingredients

  • 1-1/2 lb. lean ground beef
  • 3/4 cup rolled oats
  • 1 carrot, grated
  • 1/2 cup onion, finely chopped
  • 1/2 cup milk
  • 1 egg, beaten
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  • 2 tsp. Worcestershire sauce
  • 1/2 tsp. dry mustard
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 cup chili sauce

Directions

In a large bowl, combine beef, oats, carrot, onion, milk, egg, Worcestershire sauce, mustard, salt and pepper. Mix thoroughly. Transfer to 8x4-inch loaf pan. Spoon half of chili sauce over meat. Bake in preheated 350 degree F oven for 1 hour or until meat is brown. Serve with remaining chili sauce.

Serves 6

By Connie from Cotter, AR

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Food and Recipes Recipes MeatloafSeptember 5, 2007
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