Whip cream. Mix remaining ingredients and fold in whipped cream. Freeze.
By Robin from Washington, IA
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Robin, I just want to say thank you for all the recipes you send in. I have added a lot of them to my recipes to try section of master cook. Your taste and my families is quite similar. Thank you again and keep 'em coming!
Debbie from TN
Can I ask what Eagle Brand milk is? Is it condensed or evaporated, or something else entirely?
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