social

Belleville White Asparagus Lunch


Diamond Post Medal for All Time! 5,887 Posts

Ingredients

  • 1 slice toasted whole wheat bread
  • 1 cup white sauce
  • chipped dried beef
  • 6 large spears fresh white asparagus, peeled and cooked
  • Advertisement

  • Cheddar or Colby cheese
  • 1 egg (hard-boiled)
  • salt and pepper

Directions

Use 1/2 of the white sauce to cream the chipped beef. Melt the cheese in remaining sauce to make a cheese sauce. Place creamed beef over toast; arrange asparagus spears over beef and pour small amount of cheese sauce over asparagus. Slice egg over top and salt and pepper to taste.

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
In This Page
Categories
Food and Recipes Recipes Main DishesFebruary 27, 2008
Pages
More
👔
Father's Day Ideas!
👒
Mother's Day Ideas!
🌻
Gardening
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-04-21 18:18:36 in 2 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf16809633.tip.html