Minted Yogurt Dip

Ingredients:

• 1 cup skim milk yogurt
• 2 tsp. lemon juice
• 1/2 cup chopped green onions
• 1-2 Tbsp. fresh or dried mint, finely chopped

Directions:

Combine all ingredients in a small bowl. Serve right away or cover and refrigerate. Serve as a dip with fresh vegetables or fruits.

Source: A friend Judy

By Raymonde G. from North Bay, Ontario