Baked Green Beans

Ingredients:

• 1 qt. cooked green beans
• 1 cup tomato soup
• 1/2 cup water or milk
• 1 tsp. salt
• 1/2 cup soft cheese, like Velveeta
• 1/2 cup bread crumbs

Directions:

Place beans in buttered baking dish. Add cubed cheese. Dilute soup with liquid; add salt. Pour over beans. Cover with crumbs. Bake at 375 degrees F. for 30 minutes.

By Robin from Washington, IA