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Tortellini Minestrone Soup


Bronze Post Medal for All Time! 162 Posts
This is a super tasty recipe I came up with for dinner the other night.

Ingredients:

  • 1 (family size) pkg. Buitoni Mixed Cheese Tortellini Pasta (refrigerated section)
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  • 2 (14.5 oz.) cans diced tomatoes, undrained
  • 3 cartons chicken broth
  • 1 can kidney beans
  • 1 can garbanzo beans
  • 1 onion, diced
  • 3 carrots, diced
  • 1 lb. green beans
  • 4 stalks celery, diced
  • 1/2 package "Clean and Green" collard greens
  • Italian seasoning, to taste
  • salt and pepper, to taste

Directions:

Place all ingredients, excluding the the tortellini pasta, in a large sauce pot; bring to a low boil. Reduce to a simmer and cook until vegetables are tender. Add tortellini pasta and simmer until pasta is tender and floats. Serve.

Servings: 20
Prep Time: 20 Minutes
Cooking Time: 30 Minutes

By Stephanie from Hillsboro, OR

Tortellini Minestrone Soup
 
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