Family Classic Meatloaf

• 1 1/2 lb. extra lean ground beef
• 1 can condensed tomato soup, divided
• 1 package stuffing mix for chicken
• 1 egg, lightly beaten
• 1 onion, chopped
• 1 tsp. dried thyme leaves
• 1/4 cup chili sauce

Directions

Preheat oven to 350. Mix meat, 1/2 cup of the soup, stuffing mix, egg, onion, and thyme. Press evenly into 8x4 inch loaf pan sprayed with cooking spray. Bake 55 minutes. Heat remaining soup with chili sauce in small saucepan. Spoon over meatloaf just before serving. Makes 6 servings.

By Robin from Washington, IA