Pecan Bread

Ingredients:

• 2 cup unsifted whole wheat flour
• 1 cup all-purpose flour
• 3/4 cup brown sugar
• 1 tsp. salt
• 3 tsp. baking powder
• 1 tsp. soda
• 2 cup buttermilk
• 1 cup pecan meats, cut fine

Directions:

Preheat oven to 325 degrees F. Stir well, spoon into buttered 9x5 inch loaf pan. Bake 1 hour.

By Robin from Washington, IA