I would like a make ahead (freezer friendly) recipe for a Breakfast Casserole. I don't want to do the typical egg type strata with cheese and eggs.
I am wondering if there is a casserole type dish that is reminiscent of French Toast or Pancakes. The more servings the better. Thanks.
By Christine Audi from Countryside, VA
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I have a great recipe I make every year for x mas. I hope its something you haven't seen yet. Things you need all natural dark maple syrup, 1 stick of melted butter, 8 oz whipped cream cheese, 10 eggs, 1 1/2 cup of half & half, 1 tsp vanilla extract, cinnamon, brown sugar, thin sliced Pepperidge Farm bread. Layer bread & cream cheese till done pour mixture of syrup, milk, eggs,& butter vanilla sprinkle with cinnamon let sit over night (i never froze it). Preheat 350 F. sprinkle brown sugar & bake about 20 min. Enjoy.
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