Baked Cranberry Relish

Ingredients

• 4 1/2 cups cranberries
• 1 1/2 cups sugar
• 1 cup chopped walnuts, toasted
• 1 cup orange marmalade
• 2 Tbsp. lemon juice

Directions

Toss cranberries and sugar; place in a lightly greased 2 qt. baking dish. Cover and bake at 350 degrees F for 1 hour. Stir in walnuts, marmalade and lemon juice. Refrigerate.

By Robin from Washington, IA