Adjust amounts to your own taste.
In a small bowl, add mayo and Greek yogurt. Mix together. Add sugar and vinegar, salt and pepper, mix again. Now add the amount of buttermilk that makes you happy. Whip all together with whisk or fork. I like to add a pop of Tabasco to mine. Use dressing on salad or over a plate of sliced tomatoes, cucumbers, bell pepper strips or broccoli florets. We used it over cabbage slaw tonight, yums!
By Vi Johnson from Moorpark, CA
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