Chops and Beans

Ingredients

• 6 pork chops
• salt and pepper, to taste
• 1 large can baked beans
• 1 cup chili sauce
• 1 Tbsp. brown sugar
• 2 tsp. Worcestershire sauce
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• 1 green pepper, cut in rings

Directions

Season the pork chops with salt and pepper to taste, then brown on both sides in a skillet in a small amount of shortening or butter. Place in a deep baking dish.combine the beans, chili sauce, brown sugar and Worcestershire sauce and pour over the chops. Place the green pepper rings on top. Bake for 1 hour at 350 degrees F.

By Robin from Washington, IA