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Layered Pumpkin Pie


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I truly love this recipe. It's so delicious and different from the traditional pumpkin pie. And you don't have to bake it.

Ingredients:

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  • 4 oz. cream cheese
  • 1 Tbsp. milk
  • 1 Tbsp. sugar
  • 1-1/2 cup Cool Whip
  • 1 cup milk
  • small can pumpkin
  • small vanilla instant pudding
  • 1 tsp. cinnamon
  • 1/2 tsp. ginger
  • Graham cracker crust

Directions:

Mix cream cheese, 1 Tbsp. milk and sugar until smooth, stir in Cool Whip. Put in pie shell. Beat 1 cup milk, pumpkin, instant pudding and spice. Put on top of other mixture and chill for 4 hours.

By Barbara from Evington, Va.

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November 10, 20090 found this helpful

This sounds great! I will have to try it. Thanks, carla

 
November 11, 20090 found this helpful

My mom has been making this pie for years. It is the best pumpkin pie ever!

 

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