Tangy Sloppy Joes

Ingredients

• 1 lb. ground beef
• 1/2 cup chopped celery
• 1/3 cup chopped onion
• 2 Tbsps. chopped green pepper
• 1 cup ketchup
• 1/2 cup chili sauce
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• 1 Tbsp. sugar
• 1 Tbsp. brown sugar
• 1 Tbsp. cider vinegar
• 2 tsps. ground mustard
• 1/4 tsp. salt
• 1/8 tsp. pepper
• 6 hamburger buns, split

Directions

In a large skillet, cook the beef, celery, onion and green pepper over medium heat until meat is no longer pink and vegetables are tender; drain. Stir in the ketchup, chili sauce, sugars, vinegar, mustard, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. serve on buns. Yield: 6 servings

Tip: Try the sloppy joes filling on baked potatoes or over pasta for a change of pace.

Recipe from Eat Well

By Connie from Oden, AK