Often when I make freezer jam it turns out too soft even though I follow the recipe exactly. How can I fix this?
Carla from Aran
Add your voice! Click below to answer. ThriftyFun is powered by your wisdom!
Are you being very careful of your measurements of the fruit? Also the weather can cause a problem. Don't make the jam on a rainy day or when the humidity is high.
Add your voice! Click below to answer. ThriftyFun is powered by your wisdom!
