Many stores sell roasted whole chickens, but it is easy to do at home too. The chicken will be tender, delicious, and crisp!
Microwave a 3 - 5 lb chicken on high for 5 minutes per lb. turning once halfway through cooking time. Meanwhile, heat oven to 425 F. Remove chicken from microwave, baste and season to taste. Place in pre-heated oven and roast for l5 minutes.
By Joankay
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