No Say Meringue

Ingredients:

• 2 Tbsp. sugar
• 1 Tbsp. cornstarch
• 1/2 cup water
• 3 egg whites
• 1/8 tsp. salt
• 1/2 tsp. vanilla
• 6 Tbsp. sugar

Directions:

Combine the first 2 Tbsp. sugar, cornstarch and water blending well. Cook over medium heat until thick and clear. Cool completely and set aside.

Beat egg whites, add salt, vanilla. Add other cooled mixture, continue beating until it stands in peaks. Bake at 350 degrees F. until brown.

Use for all meringue pies. will not weep or crawl from sides of pie crusts.

By Barbara from New Waverly, TX