We love Crazy Richard's peanut butter, even though it's a bit pricey. Plus, we re-use the plastic peanut butter jars and lids. (Our workbench area is stunning. :D)
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I'm curious--what is so special about Crazy Richard's Peanut Butter, and where do you find it?
I find that using a narrow rubber spatula works fine for this kind of thing.
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