Moist Chocolate Cake

Ingredients

• 1 3/4 cups sugar
• 2 cups flour
• 1/4 cup cocoa
• 2 tsp. baking soda
• 1 tsp. baking powder
• 1 tsp. salt
• 2 eggs
• 1 cup brewed coffee
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• 1 cup buttermilk or sour milk
• 1/2 cup vegetable oil
• 1 tsp. vanilla

Directions

In a large bowl combine eggs, sugar, oil and vanilla. Stir well. Add flour, soda, baking powder, cocoa and salt. Gradually add coffee and buttermilk or sour milk. Bake at 350 degrees F for approximately 45-50 minutes.

Note: To make sour milk, use 1-2 Tbsp. vinegar to 1 cup milk.

By Robin from Washington, IA