Fresh Peach Pie

Ingredients:

• 1 cup sugar
• 1 cup water
• 3 1/2 Tbsp. cornstarch
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• 1 tsp. almond flavoring
• 1/2 cup (1 stick) butter
• 1 1/2 cups fresh peaches, sliced
• Cool Whip

Directions:

Cook sugar, water and cornstarch until thick. Add almond flavoring and butter. Cool and add sliced peaches. Pour into cooled pie shell. Top with Cool Whip and refrigerate.

By Robin from Washington, IA