Barbecue Flapjacks

Ingredients:

• 1 lb. ground beef
• 1/4 cup onion (chopped)
• 1/2 cup barbecue sauce
• 1/2 tsp. tabasco
• Chili powder, garlic and celery salt
• 1 tube 10 biscuits
• 1 cup grated cheese (Cheddar, mozzarella, Velveeta)

Directions:

Brown meat and onion; drain. Add barbecue, Tabasco and spices; simmer. Spread biscuits in 9x13 inch pan. Spread meat and cheese. Bake at 375 degrees for 15 to 20 minutes.

By Robin