Simple Teriyaki Pot Roast

Here is a simple, time-saving recipe: Place a three to four pound pot roast in a pan. Sprinkle lightly with garlic powder. Add half a bottle of teriyaki sauce and the juice from one can of pineapple.

Cover with foil and bake at 250F for about 8 hours. This tastes similar to teriyaki flavored jerky.

By j.j.