My hubby accidently ordered two boston butts from the Shriners. I can only eat so much BBQ! Anyone have any ideas on what to do with all this meat? I can freeze it, but surely there are some cool recipes or something to do with it!
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Chip it up and make a great chili, soup w/summer or fall veggies, bbq sandwiches, and of course as your main entre w/black eyed peas, 'taters, sauted squash - wow I'm getting hungry!
Go ahead and pull this meat off the bone, put in freezer containers or Grab-It bowls. Pour some BBQ sauce on it. Freeze (in personal size or ready for a big meal) till ready for some quick meals.
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