Scalloped Broccoli

Ingredients

• 1 medium onion, minced
• 4 Tbsp. butter
• 4 Tbsp. flour
• 2 cups milk
• 1 egg yolk
• 1/2 can Parmesan cheese (standard size)
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• 1/2 tsp. salt
• 1/8 tsp. pepper
• 2 packages frozen chopped broccoli, cooked
• 1/2 cup dry bread crumbs
• 2 Tbsp. butter

Directions

Cook onion in butter until golden. Stir in flour, then the milk whipped with egg yolk, and the seasoning. Cook until smooth and thickened, stirring all the while. Add cheese and cooked broccoli. Pour into oiled casserole and top with bread crumbs and dots of butter. Bake in moderate oven 20-30 minutes.

By Robin from Washington, IA