Snow Muffins

Our children loved to make these on snowy days.

Ingredients:

• 1 cup flour
• 3 tsp. baking powder
• 1 tsp. salt
• 1/3 cup brown sugar
• 1 egg
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• 1/2 cup packed snow
• 1/2 cup raisins (optional)
• 1/2 cup milk
• grated rind of orange or lemon

Directions:

Mix dry ingredients well. Combine egg, milk, and snow with dry ingredients. Line or grease muffin tin. Fill cups 3/4 full with batter. Bake at 425 degrees F for 15 - 20 minutes.

By glenda eileen lockhart from Nova Scotia