Mix all ingredients; put into baking dish. Bake at 300 degrees F until brown.
By Robin from Washington, IA
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Flake drained salmon. Mix together all ingredients. Place in greased loaf pan. Bake at 350 degrees F for 1 hour. Unmold and slice. Serves 6.
By Robin from Washington, IA
Flake the fish. Combine all ingredients, including liquid from salmon. Shape in a loaf and bake in greased baking pan at 350 degrees F for 40 minutes.
By Robin from Washington, IA
I am looking for a tasty recipe for a salmon loaf.
Thanks in advance,
Isabel from Ridgetown, Ontario, Canada
Here's my mom's recipe; it's still the meal I request for my birthday supper.
Heat oven to 350 degrees F. Drain liquid from salmon into a measuring cup; add milk to make 3/4 cup. Flake salmon, removing bones and skin. Blend in egg; stir in the rest of ingredients. Spoon lightly into a greased 1 quart baking dish. Bake 45 minutes.
You didn't request it, but here's the white sauce that we pour over the salmon loaf (and mashed potatoes, peas, etc.) :)
White Sauce
Melt butter in a saucepan over low heat. Blend in flour, salt and pepper. Cook over low heat, stirring until mixture is smooth and bubbly. Remove from heat; stir in milk. Heat to boiling, stirring constantly. Boil and stir one minute.
Enjoy! (02/14/2007)
By Karen in NH
I had tried 1 but it was so very dry. I am going to put a hold on this and watch to see what comes up. (02/14/2007)
By sandy
This is a recipe the cook in a hospital that I worked at made at least once a month. Everyone always asked her for the recipe.
Drain salmon, save liquid. Add milk to liquid to make 1/2 cup liquid. Mix all ingredients together. Put in sprayed loaf pan Bake 350 degrees F about 40 minutes until set. (02/14/2007)
By Wisgal
Mix all ingredients together and bake in well greased loaf pan about 1 hour at 350 degrees F.
By Robin from Washington, IA
I do something similar with tuna. (04/04/2009)
By anna
If you don't want to wait the hour for the loaf to bake, make your salmon recipe into burgers and fry them. They will be ready to eat in 10 minutes. You probably need to make them "drier" by using less liquid in the recipe so that the burgers hold their shape.
(04/04/2009)
By OliveOyl
Break the salmon apart with a fork and remove the bones. Mix the egg, milk, salt, pepper and onion with the salmon.
Mix all ingredients (except mushroom soup) together and put in a greased loaf pan. Bake at 350 degrees F for 40-60 minutes.
Mix ingredients in order given and bake in loaf pan 1 hour at 325 degrees F.